Don't let poor service hurt your business

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30 Jun 2023

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As a hospitality manager, there's nothing more disheartening than hearing about a customer's bad experience at your establishment. Poor customer service can pose a significant challenge, but it doesn't have to be a death sentence for your business.

In this blog, I am exploring five key strategies that can help turn things around and ensure that your customers have a positive experience.

1. Train your staff effectively

It may seem an obvious thing to say, but there are many businesses that train their teams very little or not at all. Your staff are the face of your business, and their role in shaping the customer experience can’t be overstated. Ongoing training is essential to equip them with the skills and knowledge they need to provide exceptional service. Consider the following tips:

  • For hotels, train front desk staff to greet guests warmly, handle check-ins efficiently, and provide helpful recommendations.
  • In restaurants, ensure that waiting staff are knowledgeable about the menu, can answer customer questions, and offer personalised suggestions. By investing in comprehensive staff training, you can prevent many customer service issues before they arise, enhancing the overall experience for your guests.

2. Use feedback to improve

Again, I have seen many businesses ignoring customer negative feedback, dismissing them as ‘just people who love complaining’. Customer feedback is a valuable resource that can help you identify areas for improvement in your business. Encourage customers to leave reviews on social media or review sites, and pay attention to common themes or issues. Some key steps to follow include:

  • Regularly monitor and analyse customer feedback, paying close attention to any recurring complaints or concerns.
  • Actively address and resolve issues raised by customers, demonstrating your commitment to their satisfaction.
  • Use feedback to make necessary changes and improvements, whether it's streamlining processes, enhancing training programmes, or refining service protocols. By actively listening to your customers, you can continuously enhance your operations and exceed their expectations.

3. Empower your hospitality team

I know that empowerment is often an overused word, and sometimes it loses its meaning. But when your employees are empowered, equipped with the right tools, and given the autonomy to make decisions, they are more likely to provide exceptional customer service. Consider the following approaches:

  • Provide comprehensive training and ongoing development opportunities to enhance their skills and knowledge.
  • Foster a supportive and inclusive work environment that values their contributions and encourages open communication.
  • Empower your team to handle customer issues independently, enabling them to make decisions and take immediate action to resolve problems. By empowering your hospitality team, you create a cycle of positive feedback and customer satisfaction. A happy and motivated team leads to happy customers, who are more likely to become loyal patrons.

4. Foster a culture of service excellence

Creating a culture of service excellence within your business is crucial for consistently delivering exceptional

customer service. Consider the following steps:

  • Clearly communicate your customer service expectations and standards to all employees.
  • Recognise and reward outstanding customer service efforts to motivate and inspire your team.
  • Encourage a customer-centric mindset by emphasising the importance of putting the customer first in every interaction.
  • Regularly provide opportunities for team members to share best practices and success stories, fostering a culture of continuous improvement and learning.

By fostering a culture of service excellence, you establish a strong foundation for your team to consistently go above and beyond in providing exceptional customer service.

 

5. Personalise the customer experience

Personalisation can significantly impact the customer experience and differentiate your business from competitors. Consider the following strategies:

  • Collect and use customer data to understand their preferences, special occasions, and past interactions.
  • Train your staff to use this information to provide personalised experiences, such as addressing customers by name or offering tailored recommendations.
  • Implement customer relationship management (CRM) tools to track customer preferences and interactions, ensuring consistent and personalised service across multiple touchpoints.
  • Regularly communicate with your customers through messages, such as personalised emails or handwritten notes, to show that you value their business.

By personalising the customer experience, you create a unique and memorable journey for each individual, increasing customer satisfaction and loyalty.

As a hospitality manager or business owner, prioritising exceptional customer service is vital for the success of your business. By implementing these five key strategies - effective staff training, using customer feedback, fostering a culture of service excellence, personalising the customer experience, and empowering your team - you encourage your team to deliver exceptional service consistently, build strong customer relationships, create a positive and memorable experience for your guests, and establish a competitive edge in the hospitality industry.

Remember, a happy team leads to happy customers, and happy customers are more likely to become loyal advocates for your business. Embrace these strategies, and watch your business thrive in the competitive hospitality industry.